Sustainably grown pinot noir grapes hand harvested on August 26, 2024. Fully destemmed. Thirty-day cool fermentation in stainless tanks. Aged in a combination of new and neutral French oak for ten months. 13.25% abv. Eleven barrels produced.
Currently shipping to: CA, CO, CT, DC, FL, IL, MA, MD, MN, NY, RI, TX
Sustainably grown pinot noir grapes hand harvested on August 26, 2024. Fully destemmed. Thirty-day cool fermentation in stainless tanks. Aged in a combination of new and neutral French oak for ten months. 13.25% abv. Eleven barrels produced.
Currently shipping to: CA, CO, CT, DC, FL, IL, MA, MD, MN, NY, RI, TX